Farm to table, gluten free, homemade are just some of the words that can be used to describe food from Green Pastures. The pictures in this feature are made from two visits. One is never enough, everything in the menu is worth a try. 💗
Examples of the cool selection: pancakes with avocado and tuna, summer salad, fried quesong puti (Filipino white cheese), spanish bangus (milkfish) in a bottle and rye bread. For dessert? Just keep going back for milkseggshoney… Oh so yum!
And… Do not forget to sit anywhere near a window to get good light to also enjoy the food with your eyes! 🎀
Location: Shangri-la Plaza new wing